Product Category : JYPS series, HYPS series

Application : vermicelli, meat applications, etc

Jianyuan’s pea starch is made from high quality peas from North American and are refined through a combination of biological fermentation, advanced centrifugation and swirling technology. This results in excellent whiteness, transparency, flexibility and film forming properties. The product is very pure with very low residual protein. This is truly an outstanding starch!